Robert Parker’s Wine Advocate
The VC brand ambassador, the NV Brut Yellow Label (an assemblage of 55% Pinot Noir, 30% Chardonnay and 15% Meunier) is currently based on the 2012 vintage and contains 35% reserve wines. On the nose, ripe and intense (yellow-fleshed) fruit aromas intermix with a very nice maturity from the reserve wines. Disgorged in January 2015 with a dosage of nine grams, this is a medium-bodied, yet round and full-flavored Brut. It possesses biscuit and nutty flavors, and a nice freshness and complexity in the intense, aromatic finish. Indeed, this is very delicate and impressively good.
Features
Type of wine
Champagne
Pairings
Creamy Cheese, White Meat, Foie-gras, Oily fishes
Style
Light and vibrant
Occasions
Appetizer
Winery
Veuve Clicquot Ponsardin
Size
75 cl.
Country
France
Region
Champagne
Appellation
Champagne
Alcohol
12.0%
Grapes
Pinot Noir, Pinot Meunier, Chardonnay
Serving
Between 6ºC and 8ºC
Winemaking
Minimum ageing of 36 months in bottle.















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