Robert Parker’s Wine Advocate
Harboring around 65 grams of residual sugar but still 14% alcohol, Trimbach’s 2009 Pinot Gris Vendange Tardive – from a preponderance of simply over-ripe rather than botrytized fruit – generously delivers brown-spiced, vanilla-tinged quince and apple jelly in the nose and on an initially luscious, oily palate, though a faintly warm and drying sizzle renders its bittersweet finish slightly awkward. I would want to revisit this in a few years to assess its longer-term potential, and although I am confident it will at the very least hold up for 15 years, it is a far-cry from the superb examples of its genre that have been more usual at this address.
Features
Type of wine
Sweet White
Pairings
Pickles and marinades, Desserts
Style
White
Occasions
After-lunch
Winery
Trimbach
Size
75 cl.
Country
France
Region
Alsace
Appellation
Alsace
Alcohol
14.0%
Grapes
Pinot Gris
Serving
Between 8ºC and 10ºC














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