Features
Type of wine
Cava
Pairings
White Meat, White Fish, Seafood
Style
Creamy and ripe
Occasions
Business Lunch, Gift
Winery
Mestres
Size
75 cl.
Country
Spain
Region
Catalonia
Appellation
Cava
Alcohol
12.0%
Grapes
Xarel.lo, Macabeo, Parellada
Serving
Between 10ºC and 12ºC
Winemaking
Fermented and aged for 6 months in oak barrels. Second fermentation in bottle with natural cork stopper and ageing for a minimum of 60 months. Disgorging by hand without dosage.















Valoraciones
No hay valoraciones aún.