Robert Parker’s Wine Advocate
Wafting from the glass with aromas of honeyed orchard fruits, freshly baked bread and frangipane, Dhondt’s NV Extra-Brut Blanc de Blancs Premier Cru Les Terres Fines (2019) is medium to full-bodied, ample and fleshy, with a satiny attack and a deep, seamless mid-palate that’s girdled by racy acids. Penetrating and precise, it’s already beautifully integrated only shortly after disgorgement.
Features
Type of wine
Champagne
Pairings
Creamy Cheese, White Meat, Oily fishes, Seafood
Style
Light and vibrant
Occasions
Anniversary Dinner
Winery
Dhondt Grellet
Size
75 cl.
Country
France
Region
Champagne
Appellation
Champagne
Alcohol
12.0%
Grapes
Chardonnay
Serving
Between 10ºC and 12ºC
Winemaking
Direct pressing, free run fermented with indigenous yeasts and aged on lees for 8 months in French oak foudres. Second fermentation in bottle (30% reserve wine) with a minimum ageing of 24 months and a dosage of 1,5 g/l (Extra Brut).















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