Features
Type of wine
Prosecco
Pairings
Iberian cured meats
Style
Light and vibrant
Occasions
Dinner with Friends
Winery
Costadilà
Size
75 cl.
Country
Italy
Region
Veneto
Appellation
Vino da Tavola
Alcohol
10.5%
Grapes
Pinot Nero, Glera
Serving
Between 6ºC and 8ºC
Winemaking
Skin contact fo 30 days. Fermented with indigenous yeasts in steel tanks for 5 months. Bottled with the addition of must and aged for 3 months in bottle before disgorgement. Bottled unfined, unfiltered and with no added sulphites.















Valoraciones
No hay valoraciones aún.