Features
Type of wine
Prosecco
Pairings
Iberian cured meats, Stew and hotpots
Style
Light and vibrant
Occasions
Gift
Winery
Costadilà
Size
150 cl.
Country
Italy
Region
Veneto
Appellation
Vino da Tavola
Alcohol
10.5%
Grapes
Glera, Verdiso, Bianchetta, Perera, Boschera
Serving
Between 6ºC and 8ºC
Winemaking
Skin contact for 20 days. Fermented with indigenous yeasts in barrels for 6 months. Bottled with addition of raisined Boschera grape must and natural fermentation in bottle for 18 months before disgorgement. Bottled without fining, filtration or added SO2.















Valoraciones
No hay valoraciones aún.