Features
Type of wine
Champagne
Pairings
White Meat, Stew and hotpots
Style
Creamy and ripe
Occasions
Anniversary Dinner
Winery
Billecart Salmon
Size
75 cl.
Country
France
Region
Champagne
Appellation
Champagne
Alcohol
12.0%
Grapes
Pinot Noir, Chardonnay, Pinot Meunier
Serving
Between 8ºC and 10ºC
Winemaking
Alcoholic fermentation and ageing for 9 months in old French oak barrels. Minimum ageing of 5 years in bottle before disgorgement.















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