Features
Type of wine
Cava
Pairings
Iberian cured meats, Foie-gras, White Meat
Style
Creamy and ripe
Occasions
Anniversary Dinner
Winery
Bertha
Size
150 cl.
Country
Spain
Region
Catalonia
Appellation
Cava
Alcohol
12.0%
Grapes
Macabeo, Xarel.lo, Parellada, Chardonnay
Serving
Between 10ºC and 12ºC
Winemaking
Minimum ageing of 42 months in bottle.















Valoraciones
No hay valoraciones aún.